A Labor Day Treat
LABOR DAY STIMULUS SPECIAL
A free slice of our New "Hire Me" Cheesecake.
The reason an individual is out of work can affect his/her appetite, but they still should have a taste of something sweet.
Savannah Cheese Cake Factory believes that everyone should eat cheese cake regardless of their economic situation.
Use Twitter to direct message your email address for instructions.
A free slice of our New "Hire Me" Cheesecake.
The reason an individual is out of work can affect his/her appetite, but they still should have a taste of something sweet.
Savannah Cheese Cake Factory believes that everyone should eat cheese cake regardless of their economic situation.
Use Twitter to direct message your email address for instructions.
Cookies and Creme Cheese Cake
This Week's Favorite Cheesecake - Cookies and Creme
An easy no-bake cheesecake recipe.
Ingredients:
- 24 chocolate sandwich cookies (oreos), finely crumbled, about 2 cups
- 6 tablespoons margarine, room temperature
- 1 envelope unflavored gelatin
- 1/4 cup cold water
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 3/4 cup milk
- 1 cup heavy cream, whipped
- coarsely crumbled chocolate sandwich cookies (Oreos), about 1 to 1 1/2 cups
Preparation:
Combine fine cookie crumbs and soft margarine; press into bottom of 9-inch springform pan. In a saucepan, soften gelatin in cold water; stir over low heat until dissolved. In a mixing bowl, combine cream cheese and sugar, mixing at medium speed of an electric hand-held mixer until well blended, Gradually add gelatin mixture and milk, mixing until well blended. Chill until mixture is thickened but not set; fold in whipped cream. Reserve 1 1/2 cup cream cheese mixture; pour remaining cream cheese mixture over crust. Top with coarsely crumbled cookies then remaining cream cheese mixture. Chill until firm.
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